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Cajun Crab Dip
Traditional bayou seasonings meet rich, creamy dairy in this flavorful Cajun Crab Dip. The sweetness of the crab is expertly highlighted by a medley of bold spices, creating a multi-dimensional appetizer that is sure to be a conversation starter. Serve it with sturdy pita chips or use it as a decadent stuffing for mushrooms to bring a touch of the coast to your kitchen.
Imitation Crab (fish protein, water, wheat starch, sorbitol, modified potato starch, egg whites, soybean oil, natural and artificial flavor, sodium tripolyphosphate, mirin wine, carmine, paprika oleoresin, color added), Cream Cheese (pasteurized milk, cream, xanthan gum, guar gum and/or carob bean gum, cultures, salt, enzymes), Roasted Red Peppers, Calcium Chloride, Cheddar Cheese Powder (maltodextrin, whey, cheddar cheese/blue cheese [milk, cheese cultures, salt enzymes], sunflower oil sodium phosphate, yellow 5, yellow 6, lactic acid), Sugar, Parsley, Spices Granulated Garlic, Cayenne Pepper, FD&C Yellow/Red, Soy Sauce (water, hydrolyzed soy protein, corn syrup, caramel color), Monosodium Glutamate Sorbic Acid, Citric Acid, Glucono Delta Lactone, less than 1/10 of 1% Sodium Benzoate and Potassium Sorbate (to maintain freshness).Contains milk, shellfish, fish, soy, wheat, egg, crab.
Last Changed: 5/13/2026
