Natural Sweet Italian Sausage Seasoning 10lb

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Natural Sweet Italian Sausage Seasoning

This Sweet Italian Sausage Seasoning features a carefully balanced blend of traditional Italian herbs, highlighted by the subtle sweetness of fennel. Designed to enhance both patties and rope sausage, it also works well cooked and crumbled for pizza toppings and for making classic Italian meatballs.

Item Details
Case UPC00877245001310
Retail UPC877245001310
Country Of OriginUnited States
BrandBulk Foods Inc.
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Specifications
Bioengineered Disclosure Need Yes
Gluten Free No
Kosher No
Organic No

Sea Salt, Dextrose, Demerara Sugar, Fennel Seeds, Black Pepper, Paprika, Anise Seed, Dried Onion, Dried Garlic, Canola Oil, Dried Basil, Paprika Oleoresin with Rosemary Extract (color), Beetroot Red (maltodextrin, red beet juice concentrate, citric acid), Ascorbic Acid (preservative), Natural Flavors. Processed on equipment that also processes: Crustacean Shellfish, Egg, Fish, Milk, Peanut, Sesame, Soy, Tree Nuts (Almond, Brazil Nut, Cashew, Coconut, Filbert (Hazelnut), Macadamia Nut, Pecan, Pine Nut, Pistachio, Walnut) and Wheat. Made with Bioengineered Ingredient(s).

Last Changed: 3/25/2026

Last Changed 3/25/2026
Mixing Instructions: Natural Sweet Italian Sausage Seasoning 10lb


Thoroughly mix:
10 lbs Ground Meat (Pork, Pork/Beef blend, or Turkey)
(for Venison use 8 lbs Venison & 2 lbs Pork Fat)
0.30 lb Sweet Italian Sausage Seasoning
Stuff into casings or leave loose.

Last Changed: 6/19/2013

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Reviewed On 10/13/2021

love this sausage seasoning!!! I make venison sausage every year split between country sausage & the sweet Italian -- they are so good. I use either or in all my meatballs or meatloaf. Use the country sausage for breakfast and sausage gravey... just love them both.