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Garden Vegetable Yellow Rice Blend
A hearty, flavorful blend of chicken broth, premium long grain parboiled rice, and garden vegetables.
This easy yellow rice recipe is one of our favorite side dishes. It’s versatile enough to pair with just about any meal. Stick with the classic version or customize it with your favorite spices to switch things up. Short on time? Simply add all the ingredients to a rice cooker for a quick and convenient option.
Parboiled Rice, Dried Sweet Corn, Dried Carrots, Canola Oil, Sea Salt, Maltodextrin, Chicken Broth Flavor (salt, sugar and dextrose, hydrolyzed corn protein, natural flavor (autolyzed yeast extract, salt, sugar, whey, lactic acid), chicken fat, disodium inosinate and guanylate, chicken powder, caramel color, parsley, turmeric, onion powder, celery, garlic powder), Dried Onion, Dried Roasted Garlic, Dehydrated Kale, Turmeric, Butter Powder (butter [cream, salt], dry buttermilk), Buttermilk Solids (whey solids, buttermilk powder, nonfat dry milk), Black Pepper, Annatto Seed (color), Natural Butter Flavor, Beta Carotene (color). Contains Milk. Processed on equipment that also processes: Crustacean Shellfish, Egg, Fish, Milk, Peanut, Sesame, Soy, Tree Nuts (Almond, Brazil Nut, Cashew, Coconut, Filbert (Hazelnut), Macadamia Nut, Pecan, Pine Nut, Pistachio, Walnut) and Wheat.
Last Changed: 3/25/2026
