Sweet Corn Spoonbread
Enjoy the comfort-food goodness of Southern cooking in your own kitchen with Sweet Corn Spoonbread! This easy-to-prepare, corn meal-based casserole dish is moist, buttery and absolutely delicious. Recipes available for home kitchens and food service.
Corn Meal, Cane Sugar, Corn Flour, Dried Sweet Corn, Salt, Non-GMO Corn Starch, Baking Powder (monocalcium phosphate, sodium bicarbonate, corn starch). Processed on equipment that also processes: Crustacean Shellfish, Egg, Fish, Milk, Peanut, Soy, Tree Nuts (Almond, Brazil Nut, Cashew, Coconut, Filbert (Hazelnut), Macadamia Nut, Pecan, Pine Nut, Pistachio, Walnut) and Wheat.
Last Changed: 9/22/2020