Gluten Free Amaranth Flour 25lb

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Gluten Free Amaranth Flour
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Organic Amaranth Flour is a gluten free flour originally from South America. Its cultivation, appearance and uses are similar to grains and can be used to replace 25% of the flour in your own recipes. It is 100% stone ground and great for gluten free baking when combined with another non-grain flour or starch. It's especially high in lysine which is lacking in many grains.

Item Details
Retail UPCN/A
Country Of OriginUnited States
BrandBob's Red Mill
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Gluten Free Yes
Non-GMO Yes
Kosher No
Organic Yes
Packaging Type Paper Bag
Unit Type Bulk

Ing: Organic Whole Grain Amaranth. **Manufactured in a Facility that also uses tree nuts and soy.

Last Changed: 3/26/2013