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Category: Breakfast

(Updated 1/2/2013)
Banana Strawberry Muffins


3 cups Natural White Flour
1½ cups sugar
1 tsp baking powder
½ tsp salt
4½ tsp ground cinnamon
1¼ cups milk
2 eggs
1 cup unsalted butter, melted
3 medium sized bananas, mashed
½ cup diced strawberries (fresh or frozen)


Preheat oven to 375 degrees F. Place paper liners in 24 muffin cups. In a large bowl, combine and mix flour, sugar, baking powder, salt and cinnamon. Add milk, eggs and melted butter into dry mixture until well blended. Fold in bananas and strawberries. Spoon batter into muffin cups. Bake in preheated oven for 20 minutes or until golden brown.