Discover Bulk Foods

This creamy, old fashioned dressing mix will turn any head of cabbage into a traditional picnic treat. Simply add our mix, which is a combination of carrots, celery salt and seed, red bell pepper, sugar and sea salt to mayonnaise, sour cream and apple cider vinegar. Toss the mixture with fresh shredded cabbage and you'll have a refreshing cole slaw for use as a side dish or for topping pulled pork sandwiches.

Cooking Instructions

1. Cole Slaw Dressing
2. 1/2 Head Cabbage- Shredded (about 2lbs)
3. 1 cup Mayonnaise
4. 1/2 cup Sour Cream
5. 1/4 cup Apple Cider Vinegar
6. 3/4 cup Creamy Coleslaw Dressing Mix



Instructions:

7. Mix the dressing together, then
8. fold in your cabbage, let set for 1 hour or
9. more, refrigerate and serve.
10. Product information/materials may change.

List of Ingredients

1. Ing: Sugar, sea salt, onions, carrots, celery
2. salt (salt, ground celery), celery seed,
3. red bell pepper, ascorbic acid (vitamin C).
4. **Packaged in a facility that also processes
5. products containing: peanuts, tree nuts,
6. soybeans, milk, egg, fish, crustaceans
7. shellfish and wheat ingredients.
8. Product information/materials may change.