Use this mix to create a smooth and creamy peanut butter dip to serve with fresh fruit, pretzels or graham crackers. This mix can also be used to a unique peanut dressing for salad, meats and stir fry.
Cooking Instructions
- Natural Peanut Butter Dip & Desserts
- For Dip (great with apples, cookies, and
- pretzels)
- 8 oz sour cream
- 8 oz cream cheese (softened)
- 1 cup Natural Peanut Butter Dip Mix
- -Whisk all ingredients together until smooth;
- let set for 20 minutes and whisk again,
- refrigerate at least 1/2 hour; serve.
- For Sky High Peanut Butter Pie (or Mousse)
- 8 oz sour cream
- 8 oz cream cheese (softened)
- 1-3/4 cup Natural Peanut Butter Dip & Dessert
- Mix
- 8 oz whipped cream or non dairy whipped
- topping
- -Whisk sour cream, cream cheese & Natural
- Peanut Butter Dessert Mix together; let it
- set for 20 minutes and whisk again until
- smooth. Fold the whipped topping into the mix
- and pour into a prepared pie shell; chill for
- an hour or more and serve.
- For Mousse, skip the pie shell.
- Product information/materials may change.
List of Ingredients
- Ing: Unrefined Cane Sugar, Dextrose, Roasted
- Natural Peanut Meal, Corn Starch, Natural
- Flavors, Expeller Pressed Canola Oil, Sea
- Salt, Natural Color, Ascorbic Acid (Vitamin
- C).
- **Contains: Peanut, Milk and Soy Ingredients.
- **Good Manufacturing Practices are used to
- sequence ingredients in our production
- facility that also processes products
- containing peanuts, tree nuts, soy, fish,
- milk, egg, crustacean shellfish and wheat
- ingredients.
- Product information/materials may change.
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N u t r i t i o n F a c t s
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Serving Size 2 Tbsp (prepared) (30g)
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Servings per Container Varied
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Amount Per Serving
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Calories 90
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Calories from Fat 60
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% Daily Value
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Total Fat 6g
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9 %
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Saturated Fat 3.5g
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18 %
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Trans Fat 0g
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Cholesterol 20mg
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7 %
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Sodium 100mg
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4 %
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Total Carbohydrate 8g
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3 %
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Fiber 0g
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0 %
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Sugars 7g
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Protein 1g
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Vitamin A 4%
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Vitamin C 4%
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Calcium 2%
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Iron 0%
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