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Yogurt Coated Gingersnaps

Keywords: Yogurt Coated Gingersnaps

These crunchy gingersnaps have been perfectly spiced then covered with a sweet and creamy yogurt coating for a unique and delicious dessert treat. Enjoy these gingersnaps with a tall glass of milk or use them as an ingredient in other baked good recipes. Try crushing them and sprinkling over top of your favorite iced cakes and cupcakes or scoop of ice cream for an extra special treat.


List of Ingredients

  1. Ing: Yogurt coating (sugar, partially
  2. hydrogenated palm kernel oil, nonfat milk
  3. powder, whole milk powder, yogurt powder
  4. (cultured whey and nonfat milk), lactic acid,
  5. soy lecithin (an emulsifier), vanillin
  6. (artificial flavor) and sour cream flavor),
  7. center (enriched flour (wheat flour, niacin,
  8. reduced iron, thiamine, mononitrate (vitamin
  9. B1), riboflavin (vitamin B2), folic acid),
  10. sugar, partially hydrogenated soybean oil,
  11. molasses, ginger, sodium bicarbonate
  12. (leavening), caramel color, salt, soy
  13. lecithin (an emulsifier), cinnamon, cloves,
  14. nonfat dry milk, and red pepper).
  15. **Contains Milk, Soy, and Wheat.
  16. **Allergy information; This product
  17. made in facility that processes peanuts, tree
  18. nuts, soy, wheat and dairy products.
  19. Product information/materials may change.
N u t r i t i o n  F a c t s
Serving Size  (40g)
Servings per Container  Varied
Amount Per Serving    
Calories  200   Calories from Fat  90
  % Daily Value
Total Fat  11g 16 %
Saturated Fat  9g 43 %
Trans Fat  0g  
Cholesterol  0mg 0 %
Sodium  90mg 4 %
Total Carbohydrate  27g 9 %
Fiber  1g 0 %
Sugars  20g  
Protein  1g  
Vitamin A  0% Vitamin C  0%
Calcium  2% Iron  0%