This chocolate is perfect for solid molding or panning and has the highest viscosity available. Made with milk and added milk fat to inhibit bloom, this chocolate has a medium light color.
List of Ingredients
- Ing: sugar, cocoa butter, milk, chocolate
- liquor, soya lecithin (an emulsifier),
- vanillin (an artificial flavoring).
- Contains: Milk and Soy Ingredients.
- Product information/materials may change.
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N u t r i t i o n F a c t s
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Serving Size (15g)
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Servings per Container Varied
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Amount Per Serving
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Calories 80
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Calories from Fat 45
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% Daily Value
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Total Fat 5g
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7 %
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Saturated Fat 3g
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15 %
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Trans Fat 0g
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Cholesterol 5mg
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1 %
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Sodium 10mg
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1 %
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Total Carbohydrate 9g
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3 %
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Fiber 0g
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0 %
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Sugars 8g
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Protein 1g
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Vitamin A 0%
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Vitamin C 0%
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Calcium 2%
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Iron 0%
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