The sweet flavor and unique texture of this pudding will help you to create a delicious dessert that your whole family will love! While this pudding does require cook time, the end product is definitely worth the wait! Try garnishing with fresh fruit or topping with whipped cream for an extra sweet treat.
Cooking Instructions
- Tapioca Pudding (Cook Type)
- Stir 1/2 cup mix into 2 cups milk in a small
- saucepan. Stirring constantly, cook until
- mixture comes to full boil. (Pudding thickens
- as it cools). Remove from heat. Cool 15 min.,
- stirring twice. Stir before serving.
MICROWAVE DIR:
- Stir 1/2 cup mix into 2 cups
- milk in large microwaveable bowl. Microwave
- on high 7 min. or till mixture comes to full
- boil,stir every 3 min.Cool 15 min.Stir twice.
- Product information/materials may change.
List of Ingredients
- Ing: Sugar, corn starch, tapioca, dextrose,
- contains 2% or less of salt, natural and
- artificial flavor, partially hydrogenated
- soybean oil with BHA (preservative), yellow
- #5, yellow #6.
- **Contains: Soy Ingredients.
- Product information/materials may change.
