Grown in the heart of Pennsylvania Dutch Country, this golden dried sweet corn is produced from a special sweet corn variety that is harvested in the early stages of growth, processed and air dried to make a wholesome dish that families have enjoyed for generations. This versatile dried corn is also useful in many corn recipes.
Cooking Instructions
- Cope's Golden Dried Corn
- Combine 2 1/4 cups dried corn and 3 1/2 cups
- boiling water. Soak 1 hour or longer. Add
- 3 tsp. sugar, salt and margarine or butter to
- taste, and let simmer 1/2 hour or longer. Add
- 1 cup milk. Cook 5 min. 1 lb. dried corn
- will yield 4 lb. when reconstituted. Average
- serving size is 4 oz. 1 lb. dried corn will
- yield 16 servings.
- Product information/materials may change.
List of Ingredients
- Ing: dried sweet corn.
- Product information/materials may change.
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N u t r i t i o n F a c t s
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Serving Size 1/4 cup (28g)
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Servings per Container Varied
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Amount Per Serving
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Calories 130
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Calories from Fat 10
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% Daily Value
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Total Fat 1g
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1 %
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Saturated Fat 0g
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0 %
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Trans Fat 0g
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Cholesterol 0mg
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0 %
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Sodium 0mg
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0 %
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Total Carbohydrate 15g
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5 %
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Fiber 1g
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5 %
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Sugars 4g
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Protein 2g
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Vitamin A 0%
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Vitamin C 6%
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Calcium 0%
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Iron 0%
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