Use this chicken flavored base to make an instant, fully seasoned stock or broth for soups, sauces and gravies. This base can also be used as a rub for fresh meat, or as a seasoning for entrees and side dishes. Try sautéing vegetables in this base or mixing it into mashed potatoes for delicious flavor without the fat.
Cooking Instructions
- Chicken Base w/ Parsley - NO MSG
- Add one tablespoon to two cups boiling
- water. Stir briskly until smooth.
Yield:
- 1 serving
- Product information/materials may change.
List of Ingredients
- Ing: Salt, corn syrup solids, chicken fat,
- autolyzed yeast, partially hydrogenated
- soybean and/or cottonseed oil, dehydrated
- chicken meat, onion powder, parsley,turmeric,
- spice extractives.
- **Contains: Soy Ingredients.
- Product information/materials may change.
|
N u t r i t i o n F a c t s
|
|
Serving Size 2 teaspoons (10g)
|
Servings per Container Varied
|
|
|
|
|
|
Amount Per Serving
|
|
|
|
|
|
Calories 25
|
|
Calories from Fat 10
|
|
|
|
|
|
% Daily Value
|
|
|
|
Total Fat 1g
|
|
2 %
|
|
Saturated Fat 0g
|
|
0 %
|
|
Trans Fat 0g
|
|
|
|
|
|
|
|
|
|
|
|
Cholesterol 0mg
|
|
0 %
|
|
Sodium 1770mg
|
|
74 %
|
|
|
|
|
|
Total Carbohydrate 4g
|
|
0 %
|
|
Fiber 0g
|
|
0 %
|
|
Sugars 0g
|
|
|
|
Protein 0g
|
|
|
|
|
|
|
|
Vitamin A 0%
|
|
Vitamin C 0%
|
|
Calcium 0%
|
|
Iron 0%
|
|
|
|
|
|
|
|
|
|
|
|
|