Squeeze this popcorn topping directly over your warm popcorn for a delicious snack that tastes just like the movie theater treat! Enjoy this as an afternoon snack or as a special treat for family movie night.
Cooking Instructions
- Buttery Popcorn Topping
- 1. Measure 1/3 cup of popcorn and 5 Tbsp of
- oil into pan.
- 2. Cover pan or close lid and turn heat to
- medium.
- 3. When popping slows, remove pan from heat.
- 4. Measure 3 tbsp (or to taste) buttery
- topping and drizzle on top of popcorn.
- Product information/materials may change.
List of Ingredients
- Ing: Partially hydrogenated soybean oil with
- artificial butter flavor, TBHQ and citric
- acid added to improve stability, beta
- carotene for color, methyl-silicone
- added as an anti-foaming agent.
- **This product was processed in a facility
- that uses nuts and/or nut products.
- Product information/materials may change.
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N u t r i t i o n F a c t s
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Serving Size 1 Tablespoon (14g)
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Servings per Container Varied
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Amount Per Serving
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Calories 126
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Calories from Fat 0
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% Daily Value
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Total Fat 7g
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0 %
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Saturated Fat 2.5g
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0 %
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Trans Fat 2g
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Polyunsat. Fat 6g
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Monounsat. Fat 4.5g
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Cholesterol 0mg
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0 %
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Sodium 0mg
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0 %
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Total Carbohydrate 0g
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0 %
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Fiber 0g
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0 %
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Sugars 0g
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Protein 0g
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Vitamin A 0%
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Vitamin C 0%
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Calcium 0%
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Iron 0%
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