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Beef Flavored Base

Use this beef flavored base to make a fully seasoned beef stock or broth for use in soups, sauces and gravies. This base can also be used as a seasoning for roasts, steaks and other fresh meats as well as a seasoning for hearty beef stew.


Cooking Instructions

  1. Beef Base
  2. Add one tablespoon to two cups boiling
  3. water. Stir briskly until smooth.

  4. Yield:

  5. 1 serving
  6. Product information/materials may change.

List of Ingredients

  1. Ing: Hydrolyzed soy & corn protein, salt,
  2. dextrose, monosodium glutamate, beef fat,
  3. beef extract, onion powder, caramel color,
  4. spices, garlic powder.
  5. *Contains: Soy Ingredients.
  6. **May contain traces of milk.
  7. Product information/materials may change.
N u t r i t i o n  F a c t s
Serving Size  2 teaspoons (8g)
Servings per Container  Varied
Amount Per Serving    
Calories  20   Calories from Fat  5
  % Daily Value
Total Fat  .5g 1 %
Saturated Fat  0g 0 %
Trans Fat  0g  
Cholesterol  0mg 0 %
Sodium  1510mg 63 %
Total Carbohydrate  2g 0 %
Fiber  0g 0 %
Sugars  2g  
Protein  1g  
Vitamin A  0% Vitamin C  0%
Calcium  2% Iron  0%