These gluten free cookies are made with white rice, eggs, dairy-free chocolate chips, and potato starch flour. You'll love the soft texture and sweet flavor in every bite of these chocolate chip cookies.
List of Ingredients
- Ing: White Rice Flour, Organic Palm Fruit
- Oil, Organic Evaporated Cane Juice, Whole
- Eggs, Ener-G Chocolate Chips ((organic
- evaporated cane juice, unsweetened chocolate
- (chocolate liquor), organic tapioca syrup)),
- Brown Sugar, Potato Starch, Sodium
- Carboxymethylcellulose, Ener-G Baking Soda
- (calcium carbonate, magnesium carbonate).
- Vanilla Powder ((vanilla bean extractive,
- dextrose (corn sugar)), Salt.
- Product information/materials may change.
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N u t r i t i o n F a c t s
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Serving Size 1 cookie (17g)
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Servings per Container 16
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Amount Per Serving
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Calories 70
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Calories from Fat 25
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% Daily Value
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Total Fat 3g
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5 %
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Saturated Fat 1.5g
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7 %
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Trans Fat 0g
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Cholesterol 10mg
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4 %
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Sodium 20mg
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1 %
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Total Carbohydrate 11g
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4 %
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Fiber 0g
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1 %
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Sugars 6g
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Protein <1 g
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Vitamin A 0%
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Vitamin C 0%
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Calcium 2%
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Iron 0%
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