Discover Bulk Foods

This spice is a blend of natural cinnamon, ginger, star anise, real Szechuan pepper and clove and is commonly used to season traditional Chinese dishes.

Cooking Instructions

1. Natural Chinese 5 Spice
2. -This authentic blend of natural spices, is
3. very versatile. Traditional Chinese 5 Spice
4. engages the taste buds with sweet, sour,
5. bitter, pungent and salty all at once (our
6. blend has no salt added). It can be used for
7. stir fried vegetables, steamed rice, fish,
8. even cookies! Or in a meat marinade like the
9. one below.
10. Chinese 5 Spice Pork Marinade
11. 4lb pork roast
12. 3/4 cup soy sauce
13. 1/2 cup vinegar
14. 1/4 cup Chinese 5 spice
15. 2 tablespoons brown sugar
16. -Mix everything except the pork together in a
17. plastic bag; shake well.
18. -Add the pork roast and draw all air out of
19. the bag; seal and refrigerate overnight.
20. -Roast slowly in 325 degree oven or cube the
21. pork, add 1 T. corn starch (wait 20 minutes)
22. then, stir-fry.
23. Product information/materials may change.

List of Ingredients

1. Ing: Natural cinnamon, ginger, star anise,
2. real szechuan pepper, clove.
3. Product information/materials may change.