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Chicken Stuffing

Keywords: Chicken Stuffing

This traditional chicken stuffing can be made on the stove top, in the microwave, or stuffed directly into your chicken to bake. Simply add basics like water and margarine to create a traditional stuffing in minutes! Make the stuffing your own by adding your favorite ingredients such as sauteed mushrooms, water chestnuts, cooked corn, crumbled bacon, diced ham or any other ingredient you desire!


List of Ingredients

  1. Ing: Bread crumbs (enriched flour (wheat
  2. flour, niacin, iron, thiamine mononitrate,
  3. riboflavin, folic acid), sugar, partially
  4. hydrogenated soybean oil, salt, yeast,
  5. preservative (calcium propionate, BHT),
  6. color (caramel), natural flavor)), dehydrated
  7. protein, dehydrated celery, salt, spice,
  8. sugar, corn starch, soy flour, chicken fat,
  9. monosodium glutamate, dehydrated garlic,
  10. color (tumeric), citric acid, disodium
  11. guanylate, disodium inosinate.
  12. Contains: Wheat and Soy Ingredients.
  13. Product information/materials may change.
N u t r i t i o n  F a c t s
Serving Size  1/6 package (28g) dry
Servings per Container  6
Amount Per Serving    
Calories  100   Calories from Fat  10
  % Daily Value
Total Fat  1g 1 %
Saturated Fat  0g 0 %
Trans Fat  0g  
Cholesterol  0mg 0 %
Sodium  430mg 18 %
Total Carbohydrate  20g 7 %
Fiber  <1 g 3 %
Sugars  2g  
Protein  3g  
Vitamin A  0% Vitamin C  0%
Calcium  2% Iron  8%